thanks to chef Anton and also Nautilus Intl for the update on ENG1 and covid 19 related […]
I am looking for an experienced crew chef who can cater for up to 30 crew for a large motoryacht in Florida.
Chef must have previous experience doing similar and be able to cater for varied healthy cuisine to feed crew onboard. Yacht will also go to yard during the period.
Chefs wanted who are non US passport holders only please.
Chefs must be in USA already. START ASAP
Email cv to info(at)yachtchefs.com