Yacht Chefs Magazine - Part 2

No Comments on New Ship’s Cook Competence offered in Aberdeen in Scotland 169

New Ship’s Cook Competence offered in Aberdeen in Scotland
Breaking News, Cookery Schools, Galley News, Ship’s Cook Certificate, Skills & Training, Training & Education February 14, 2017 , by YCM
New Maritime & Coastguard Agency (MCA) Ship’s Cook Competency one and a half day course is offered […]
No Comments on Clarification regarding STCW ‘refresher’ training 147

Clarification regarding STCW ‘refresher’ training
Breaking News, STCW Courses, Training & Education January 24, 2017 , by YCM
Thanks to the PYA for this update on STCW refresher training as follows: The MCA has issued […]
No Comments on Matthew Kenney Culinary is coming to Europe! 283

Matthew Kenney Culinary is coming to Europe!
Cookery Schools, Featured Article, Galley News, Training & Education January 2, 2017 , by YCM
NEWS FROM MATTHEW KENNEY.. With our 2017 Barcelona courses nearly full, we are very excited to announce our brand new […]
No Comments on NEW UPDATE: Recognised qualifications in food hygiene or food safety in catering for Ship’s Cooks 464

NEW UPDATE: Recognised qualifications in food hygiene or food safety in catering for Ship’s Cooks
Breaking News, Featured Article, Food Hygiene, Galley News, Jobs & Employment, Ship’s Cook Certificate, Training & Education, What's New, Yacht Chef News December 15, 2016 , by YCM
NEW UPDATE: Recognised qualifications in food hygiene or food safety in catering for Ship’s Cooks. This is […]
No Comments on Matthew Kenney Culinary Goes Global in 2017 833

Matthew Kenney Culinary Goes Global in 2017
Breaking News, Cook Books & Guides, Cookery Schools, Featured Article, Food, Galley News, Skills & Training, Tips & Advice, Training & Education, Yacht Chef News September 27, 2016 , by YCM
Matthew Kenney Culinary Goes Global in 2017 Matthew Kenney Culinary is proud to announce International Academy […]

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Inside the beef heaven that is San Sebastien’s Txogitxu with Imanol Jaca

Inside the beef heaven that is San Sebastien’s Txogitxu with Imanol Jaca

December 21, 2017

In July 2017 I jumped into Bob (my 1972 VW Camper) and took a road trip to […]

Ships Cook Cert Article – Prior Accreditation needs to be taken seriously!

May 5, 2017

Ships Cook Cert Article – Prior Accreditation needs to be taken seriously!

Ships Cook Cert Article by Efrem Leigh, Founder at YachtChefs.com (Chef Recruitment Specialist for the Superyacht Industry) […]