Chefs

We are passionate about food & cooking and we know you are too!

We have created this blog to provide an interesting & interactive online resource for chefs working on superyachts and we want you to get involved!

Maybe you want to enter one of your dishes into our monthly competition… maybe you have a supplier or a great bit of kit you want to share or have a reliable provisioner you want to let others know about… just eaten somewhere amazing.. got something you want to share with us… its about you the chef working on yachts and what you do day to day.. We specialise in placing chefs like you onto superyachts and in land based roles so this blog is as far as we are concerned a natural extension to this. 

Chef jobs are listed on this website but for other non chef yacht and land based jobs click here

CHEFS: Please note that due to the high catering standards required by our clients we will only accept CV registrations from trained experienced chefs onto our database.

You will need at least 2 years experience for all chef registrations, even if only a commis chef! 

YachtChefs.com is here to assist you in finding your next challenge! 

Join our Facebook group, follow us on Twitter and get job updates as they are tweeted or connect with other chefs and fellow yacht industry professionals via our Linkedin Group. 

All jobs are posted on these social media. Follow us and keep in the loop!

Follow these easy steps to register your full CV:

• Register on our database by emailing your current CV/Resume with a photo of yourself, preferably in chefs whites/crew uniform!
• YachtChefs.com will also want to know the types of cuisine you want to produce and if you would like to work for charter guests or private owners. Please include this in your ‘Profile’ in your CV WHEN REGISTERING.
• List the type and size of yacht you want to work on and whether sail or motoryacht, private or charter or both etc…
• List your availability. Do you have to give notice? Can you make a trial for an interview? List this in your profile.
• Please list in your CV/Resume at least 2 yachting references from your last 2 employers, clearly noting down the yacht name, captains name and email contact address. Very important that prospective employers can see your latest work references with your CV application!
• NEW CANDIDATES: we need the following scanned documents when you register with us for the first time:

1. copy of your passport and any visas eg B1B2 etc
2. copy of your STCW certificate
3. copy of your ENG1 certificate
4. copy of your Level 2 Food Hygiene Certificate
5. copy of your Ships Cook Certificate

• Please note that by emailing us your CV and personal data you are accepting our terms and privacy policy which are listed at Terms for Jobseekers and Privacy
• Your personal data is protected and not disclosed to any third parties without your express permission and we are Data Protection Registered as listed in the Privacy page
• We will only ever forward your CV to a potential employer once we have discussed the job with you and you have then given us permission to do so!

We look forward to hearing from you and helping you to find a job!

YachtChefs.com Team