Galley News | Yacht Chefs Magazine - Part 5

No Comments on Ships Cook Certificate Update – 10 April 2015 92

Ships Cook Certificate Update – 10 April 2015
Food Hygiene, Galley News, Jobs & Employment, Ship’s Cook Certificate, Tips & Advice, Training & Education, What's New, Yacht Chef News, Yacht Industry News April 10, 2015 , by yachtchefs
Sole Chef – MY 86ft Private
Galley News, Jobs & Employment, What's New, Yacht Chef News March 24, 2015 , by yachtchefs
DETAILS: Seasonal contract on private 86ft MY on Cote D’Azur. Pays Euros3500 per month for the
1 Comment on Raw Food Chef and Health Educator Certification Course 181

Raw Food Chef and Health Educator Certification Course
Cook Books & Guides, Cookery Schools, Food, Galley News, Raw Food, Skills & Training, Training & Education, What's New, Yacht Chef News March 11, 2015 , by yachtchefs
Course Details Join Elaina Love and the Pure Joy Staff for this Raw Food Chef and Health […]
Free Butchery Classes – Cannes
Cookery Schools, Galley News, Provisioners, Skills & Training, Tips & Advice, Training & Education, What's New, Yacht Chef News February 28, 2015 , by yachtchefs
Cannes’s Boucherie Fabre is offering FREE classes in the the art of butchery for chefs and crew!
No Comments on Matthew Kenney LEVEL 3: Professional Raw Applications 167

Matthew Kenney LEVEL 3: Professional Raw Applications
Cookery Schools, Galley News, Skills & Training, Training & Education, What's New, Yacht Chef News February 26, 2015 , by yachtchefs
LEVEL 3: Professional Raw Applications Overview For graduates of Advanced Raw Techniques IV, this course

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